Cream soups

On the menu of Polish cuisine, soups are cooked with the use of a piece of meat. However, it turns out that this addition is not needed at all to get a distinct and deep flavour. The Sorella brand has proven that it can extract it from vegetables, and after adding the right spices inspired from all over the world, it can delight anyone.

Cream soups by Sorella are prepared primarily from natural ingredients, without the addition of flavour enhancers, dyes and aromas.