The main ingredient in the paste is zucchini with a low-calorie content, it has a fairly neutral taste, but when combined with expressive olives and the right spices, it becomes very characteristic. Olives contain many vitamins and healthy fat that has a positive effect on health.

INGRIDIENTS:

yellow and green zucchini in variable proportions 35%, parsnips 28%, rapeseed oil, green lentils 6%, black olives (black olives, salt, stabilizer: iron gluconate) 4%, garlic, bamboo fibre, dill, soft brine cheese ( milk, salt, acidity regulator: gluconic acid lactone) 2%, spices, salt, wine vinegar.

THE PRODUCT MAY CONTAIN:

Celery, soy, gluten (wheat, rye), eggs, mustard, sesame seeds.

BENEFITS:

high content of dietary fibre
with black olives
strong taste

WAY OF CONSUMPTION:

It should be eaten cold with bread, crackers or other snacks.